Bardolino Chiaretto Campo delle Rose 2023

Immediate gentle pressing of the hand-picked grapes in order to obtain the light rose colour. Fermentation at a temperature of 14-16 °C for about 8/12 days and aging in stainless steel.

Light salmon pink colour. Intense aromas of red fruit, in particular wild cherry, accompanied by floral notes. Soft, fresh and surprisingly flavorsome with a lively acidity. A wine that should be drunk young and fresh.